Sodium Saccharin

       Food and Beverage Applications

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• ‌Sugar substitute‌: Used in ‌sugar-free sodas, candies, chewing gum, and desserts‌ for diabetic or low-calorie diets

• ‌Synergy‌: Often blended with ‌other sweeteners (e.g., aspartame)‌ to enhance flavor profiles

• ‌Regulated use‌: Approved in ‌processed foods, jams, and beverages‌ within specified limits

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‌       Pharmaceutical and Cosmetic Uses‌

• ‌Tablet sweetener‌: Added to ‌chewable medicines and oral care products (toothpaste, mouthwash)‌ for palatability