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Detail
Sodium metabisulfite, is a versatile inorganic compound with applications spanning food preservation, industrial processes, and agriculture. Below is a structured overview of its key uses:
Preservative & Antioxidant: Extends shelf life of dried fruits (e.g., mangoes, tomatoes) by inhibiting microbial growth and preventing oxidation
Color Retention: Maintains freshness and visual appeal in processed foods like wines and dried snacks
Dechlorination: Neutralizes residual chlorine in water treatment systems
Contaminant Removal: Acts as a reducing agent to eliminate harmful oxidants
Textile & Paper Bleaching: Used as a bleaching agent for fabrics and pulp
Chemical Synthesis: Intermediate in dye production and pharmaceutical stabilization (e.g., vitamin formulations)
Silage Additive: Enhances protein preservation in alfalfa silage by reducing proteolysis
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Email: kelly@sd-fuze.com
Tel: 0086 18063559203
Fax: 0086 2110296
Phone: 0086 18063559203
Skype:frankmacau2001
Sales Manager: Mr.Ma
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